Classic Mexican Beef Tacos with Salsa and Cheese

About this recipe

The most famous street food of Mexico and the world: the joy of crunchy tacos eaten by hand, with hot and cool flavours together.

The secret

Cook the minced beef with Mexican taco seasoning and a little tomato sauce until it absorbs the flavours and stays juicy.

Serve it with

Stand the tacos in a taco holder and serve with guacamole, salsa and lime wedges.