Mini Qatayef Cones with Ashta Cream and Orange Blossom

About this recipe

Qatayef asafiri, the small ones, are a Ramadan sweet of Damascus and Beirut eaten fresh, with no frying or baking.

The secret

Cook the pancakes on one side only on a hot griddle until the bubbles set and the top dries without browning.

Serve it with

Arrange the cones on a platter, garnish with orange-blossom jam and drizzle with thick syrup.