Grilled Halloumi Sandwich with Za'atar, Tomato and Rocket

Name: Grilled Halloumi Sandwich with Za'atar, Tomato and Rocket
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 sandwiches
Cuisine: Levantine
Ingredients: 200 g halloumi cut into thick slices; 2 ciabatta rolls or baguette pieces; 1 tomato, sliced; A handful of fresh rocket; 2 tablespoons olive oil and 1 tablespoon za'atar; 1 tablespoon black olive tapenade

10 minutes

Breakfast

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Grilled Halloumi Sandwich with Za'atar, Tomato and Rocket

Recipe Contents

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Prep 5 minutes

Cook 5 minutes

Servings 2 sandwiches

Calories 340

Cuisine Levantine

Difficulty Easy

Ingredients

200 g halloumi cut into thick slices
2 ciabatta rolls or baguette pieces
1 tomato, sliced
A handful of fresh rocket
2 tablespoons olive oil and 1 tablespoon za'atar
1 tablespoon black olive tapenade

Instructions

Heat a ridged grill pan over medium-high heat with no oil
Grill the halloumi for 2 minutes on each side until grill marks appear and the cheese softens
Split the bread and spread the base with the black olive tapenade
Layer the rocket and tomato slices over the tapenade
Set the hot grilled halloumi on top of the vegetables
Sprinkle with za'atar and olive oil and close the sandwich
Toast the sandwich in the grill pan for one minute and serve hot and crisp